Krups WaffleChef Belgian Waffle Iron

Product Brand : Krups Model : 654-75
# List Price : $60.00 # Offer Price : $49.99 # Save Now : $10.01 or 17%
	Krups WaffleChef Belgian Waffle Iron From the Krups line of innovative products comes the Waffle Chef, a four-at-a-time waffle maker designed for making thick Belgian waffles in just four minutes - just enough time for setting the table with butter, syrup, fresh fruit and other toppings of choice. Once ready, your waffles will slide right out thanks to the nonstick cooking plates. The exterior is made of sleek chrome with a cool-touch insulated handle. Near the handle is a light that signals when the waffle maker is preheated and ready to bake. For ease of storing, a latch on the handle closes tightly so the entire unit can be stored upright. Has a hidden cord storage area, and comes with a recipe booklet. Model No.: 654-75 Capacity: 4-at-a-time Dimensions: Waffle size is 4.625 w x 3.875 h Volts/Watts: 1400 Watts Origin: China

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Krups 654-75 WaffleChef 4-Slice Belgian Waffle Maker

Krups 654-75 WaffleChef 4-Slice Belgian Waffle Maker

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This sleek, chrome-finished Krups Belgian waffle maker makes four delicious, deep-pocket Belgian waffles in just four minutes--and the nonstick-coated plates make cleanup easy. A "ready" light indicates when the machine is preheated and set for baking. When your waffle maker first arrives, just wipe the plates clean with a damp sponge, grease them lightly with butter, margarine, or cooking spray, and heat. After seasoning, you can make several batches of waffles without any sticking. The machine stands upright for easier storage.

• Waffle maker makes four thick Belgian waffles in four minutes
• 1,400 watts; measures 4-1/2 inches high by 10-1/4 inches wide and 13 inches deep
• Nonstick plates make cleanup easy
• Thermo-insulated handle stays cool

This sleek, chrome-finished Krups Belgian waffle maker makes four delicious, deep-pocket Belgian waffles in just four minutes--and the nonstick-coated plates make cleanup easy. A "ready" light indicates when the machine is preheated and set for baking. When your waffle maker first arrives, just wipe the plates clean with a damp sponge, grease them lightly with butter, margarine, or cooking spray, and heat. After seasoning, you can make several batches of waffles without any sticking. The machine stands upright for easier storage.

The thicker batter that's used for making Belgian waffles makes them crispier on the outside. For a dessert with the taste of the carnival midway, try putting a slice of ice cream (natural strawberry works well) between two waffles. --Irene Svete

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